Description
I got this from kraft.com.
Ingredients
- Low-fat Mayonnaise
- Dried Basil Leaves
- Lean Ground Beef
- Garlic Cloves
- Five Cheese Blend
- Hamburger Buns
- Lettuce Leaves
- Tomatoes
- Pepperoncini Peppers
Instructions
- Heat grill to medium-high heat
- Mix mayo and basil
- Refrigerate until ready to use
- Combine meat and garlic
- Shape into 8 thin patties
- Top 4 patties with cheese
- Cover with remaining patties
- Pinch edges together to seal
- Grill 7 to 9 minute on each side or until burgers are done
- Spread buns with mayo mixture
- Fill with lettuce, tomatoes, burgers and peppers