Description
This is a lower calorie version adapted from ww favorite recipes.
Ingredients
- Romaine Lettuce
- Cauliflower Florets
- Red Onion
- Reduced-calorie Mayonnaise
- Parmesan Cheese
- Bacon Bits
Instructions
- Line bottom of large shallow bowl with 12 cups of bite size pieces of torn romaine lettuce
- Top with cauliflower florets and onion slices
- With spatula, spread mayo over entire surface of salad
- Sprinkle with parmesan cheese and bacon bits
- Salad will be tossed just before serving
- Cover with plastic wrap and refrigerate overnight or for 8 hours