Description
One of my granny's recipes.
Ingredients
- Butter
- Green Onions
- Bell Pepper
- Crayfish Tails
- Eggs
- Milk
- Cajun Seasoning
- Hot Sauce
Instructions
- Melt butter in a skillet over medium heat
- Saute green onions and bell pepper for 4-5 minutes or until tender
- Add in crawfish
- Saute for 1 minute or so until light pink
- Combine eggs, milk, and cajun seasoning / hot sauce to taste in a bowl
- Add to skillet
- Scramble until desired doneness is achieved
- Add more cajun seasoning if necessary
- Serve immediately