Description
This is a recipe that my mom has used for years when having large groups of people over for brunch. It is a very good recipe and you can even put it together the night before and just pop it in the oven in the morning!
Ingredients
- Bulk Pork Sausage
- Frozen Hash Browns
- Salt
- Cheddar Cheese
- Green Pepper
- Eggs
- Milk
Instructions
- Cook the sausage in a skillet until browned, stirring to cumble
- Then drain
- Place the hash browns in a lightly greased 13x9x2 inch baking dish
- Sprinkle with salt
- Layer the sausage, cheese, and green pepper
- Combine eggs and milk, stirring well
- Pour on top of the other ingredients in the dish
- Bake at 350 degrees for about 50 minutes