Boo Tiful Jell O Cups

Description

This was so good…everyone loved them.

Ingredients

• Boiling Water
• Orange Gelatin
• Ice Cubes
• Cool Whip Topping
• Miniature Semisweet Chocolate Chips

Instructions

1. Add boiling water to gelatin mix in large bowl
2. Stir 2 minutes until completely dissolved
3. Add ice
4. Stir 3 to 5 minutes or until gelatin is thickened
5. Remove any unmelted ice
6. Whisk in 1 / 3 cup cool whip until blended
7. Pour into 4 dessert dishes
8. Refrigerate 30 minutes or until firm
9. Drop remaining cool whip by spoonfuls onto desserts to resemble ghosts
10. Add chocolate chips for the eyes
11. Kraft kitchens
12. How to thaw cool whip whipped topping:
13. The best way to thaw frozen cool whip whipped topping is in its container in the refrigerator
14. Depending on the size tub you havem the thawing time varies
15. Recommended thawing times are: 8-ounce tube – 4 hours
16. 12-ounce tub – 5 hours
17. 16-ounce tub – 6 hours
18. We do not recommend thawing cool whip whipped topping in the microwave