Description
These taste a lot like new potatoes. The boiling takes the bite and heat out of them. Note: i have tried to cook them with meat in a crockpot like a roast and they do not turn out near as well.
Ingredients
- Radishes
- Water
Instructions
- Trim ends and bad spots off radishes
- Boil radishes in water until fork tender
- Best served with butter and a little parsley