Description
My boss gave me this recipe several years ago. The recipe supposedly came from the
Ingredients
- Collard Greens
- Brown Sugar
- Molasses
- Hot Sauce
- Whiskey
- Ham Hock
- Salt
Instructions
- Put prepared greens in large pot
- Add water
- Bring to a boil, and boil for one hour
- Add sugar, molasses, hot sauce, whiskey, and ham hock
- Bring to a boil again, and boil for another hour
- Reduce heat and simmer for 4-6 hours
- During the last hour of cooking, add a little salt to taste