Description
I haven't made this yet but the combination of ingredients are making me drool! Recipe from farmland foods.
Ingredients
- Boneless Pork Chops
- Cherry Fruit Spread
- Red Wine
- Balsamic Vinegar
- Fresh Rosemary
- Olive Oil
Instructions
- Add fruit spread, wine, vinegar and rosemary to a small saucepan, whisk to combine and bring to a boil
- Reduce heat and simmer until reduced by half, about 15 minutes
- Add oil to a skillet and brown chops over medium high heat, 2 minutes per side
- Spoon glaze on chops, reduce heat to medium low, cover and cook 6 minutes
- Turn chops and cook 5 minutes more or until no longer pink in the center
