Description
Another great recipe from vegetarian times. These are delicious and so simple to make. Great for when you need a quick and healthy dinner.
Ingredients
- Whole Wheat Tortillas
- Vegetable Oil
- Onion
- Black Beans
- Smoked Paprika
- Dried Oregano
- Garlic Cloves
- Swiss Chard
- Chipotle Salsa
- Queso Fresco
- Cilantro
- Low-fat Sour Cream
Instructions
- Preheat oven to 425f spray both sides of tortillas with cooking spray
- Place on a baking sheet and toast 8-10 minutes, or until crisp
- Heat 1 tbs
- Oil in saucepan over medium heat
- Add onion, and cook 5 minutes or until soft
- Add beans, paprika, and oregano
- Reduce heat to medium-low and cook 10 minutes
- Heat remaining 1 tbs
- Oil in skilled over medium-low heat
- Add garlic, and cook 2 minutes, or until beginning to brown
- Stir in chard and season with salt & pepper, if desired
- Cover, and cook 4-5 minutes, or until chard is wilted
