Description
I have tried many, many potato soup recipes. This one is by far my favorite.
Ingredients
- Water
- Ham Soup Base
- Cooked Ham
- Carrots
- Celery
- Onion
- Potatoes
- Milk
- American Cheese Spread
- Flour
- Salt
- White Pepper
Instructions
- In large soup pot, combine water, ham base, ham, carrots, celery and onions
- Cook over medium heat 15 minutes
- Add potatoes and cook until tender, 30 to 30 minutes
- Combine milk and cheese spead in medium saucepan
- Cook on low heat until cheese has melted stirring often so it does not burn
- Add to potato mixture
- If desired, thicken soup by gradually adding the flour / water mixture until soup has reached desired consistency
- Add salt and pepper