Description
Leftovers are good reheated the next day and can be frozen.
Ingredients
- Macaroni
- Ground Beef
- Garlic Powder
- Chili Powder
- Salt
- Pepper
- Tomato Soup
- Mozzarella Cheese
Instructions
- Cook macaroni about 7 minutes
- Brown meat in largest saucepan and drain off all fat
- Add garlic, chili powder, salt and pepper
- Mix well and cook on low about 5 minutes
- Add cooked macaroni and tomato soup
- Heat thoroughly
- Just before serving add grated cheese
- Cover and heat until cheese melts