Balsamic Pork Chops With Mushroom

Description

I have this great bottle of balsamic vinegar and was looking for recipes to use it best. This is one. Hope you enjoy it as much as i did.

Ingredients

• Olive Oil
• Boneless Center Cut Pork Chops
• Salt And Pepper
• Balsamic Vinegar
• Soy Sauce
• Dried Rosemary
• Butter
• Portabella Mushrooms

Instructions

1. Pre-heat oven to 400f
2. Heat oil in large ovenproof skillet over medium-high heat 1 minute
3. Sprinkle pork with salt and pepper to taste
4. Brown pork chops 3 minutes per side
5. Add vinegar, rosemary, and soy sauce
6. Bake 15 minutes
7. Transfer sauce to bowl and keep warm
8. Add butter and mushrooms to skillet
9. Cook over medium heat 2 minutes
10. Spoon warm sauce over pork and mushrooms and serve