Description
I worked 10 hrs today and when i got home the family was starved.. This is adapted from family circle, a recipe i had saved and it was perfect for a quick meal. I served this with herbed mashed potatoes and roasted green beans.
Ingredients
- Boneless Pork Chops
- Balsamic Vinaigrette
- Salt
- Pepper
- Olive Oil
- Chicken Stock
- Red Seedless Grapes
Instructions
- Pour 1 / 4 c balsamic vinegar over pork chops in a plastic bag
- Marinade for 15-30 minutes
- Heat oil in skillet, brown chops for 2 minutes per side, set aside
- Add stock, grapes, and remaining vinegrette to pan, heat to simmering
- Add pork back to pan, cook 5 minutes until warmed through
- Serve with couscous, mashed potatoes, rice, etc