Description
Smooth and nutty with a hint of cinnamon, this cocktail has all the flavour of a freshly baked cookie, sans the crumbs.
Ingredients
- Baileys Irish Cream
- Amaretto
- Ground Cinnamon
Instructions
- Combine the baileys and amaretto in a small saucepan
- Heat over medium-low heat until warm but not hot
- Stir in the 1 / 2 teaspoon cinnamon
- Pour into martini glasses, sprinkle with cinnamon, and serve