Description
This is a very versatile marinade and is especially nice used with the many different cuts of beef. Used as a basic marinade for meat, it can be so easily adapted to be used with lamb or pork, eg. Add chopped fresh mint and perhaps some honey, if using with lamb, or grated fresh ginger if using with pork.
Ingredients
- Light Olive Oil
- Red Wine
- Light Soy Sauce
- Worcestershire Sauce
- Garlic
- Salt
- Black Pepper
Instructions
- Combine all the ingredients and mix well