Description
I thought this would be a nice change from the old stand-by recipe.
Ingredients
- Karo Syrup
- White Sugar
- Peanut Butter
- Rice Krispies
- Chocolate Chips
- Butterscotch Chips
Instructions
- Mix karo syrup and sugar in large saucepan
- At first bubble remove from heat
- Stir in peanut butter and cereal
- Spread mixture in 9×13 buttered pan
- In small saucepan melt two kinds of chips
- Spread on mixture
- Cool on counter
- Refrigerate when chocolate hardens