Description
I adopted this goulash from my boyfriend's father. I haven't seen anybody else cook it this way. I don't measure any of the ingredients when i cook it, so unfortunately the measurements here are not exact. Just keep adding more of the ingredients until you get the taste you want. It is a sweet goulash, but the mustard and the vinegar give it a little bite! You could add canned tomatoes or onion to it, but i like bare bones. Very easy to make.
Ingredients
- Ground Beef
- Condensed Tomato Soup
- Prepared Yellow Mustard
- White Vinegar
- Worcestershire Sauce
- Brown Sugar
Instructions
- Brown ground beef and strain
- Add both cans of soup
- Add the rest of the ingredients to the soup and ground beef
- Let it heat up thoroughly
- Serve over macaroni noodles