A Different Kind Of French Bread Pizza

Description

This is a rachael ray recipe… I haven't tried it yet

Ingredients

• Butter
• Flour
• Whole Milk
• Salt And Pepper
• Honey Mustard
• Baguette
• Deli Ham
• Gruyere
• Thyme
• Shallot
• White Wine Vinegar
• Olive Oil
• English Cucumber
• Radishes
• Frisee

Instructions

1. Preheat the oven to 400
2. In a small saucepan, cook butter and flour over medium-low heat, whisking for 1 minute
3. Whisk in the milk, then season with salt and pepper
4. Remove from heat and whisk in 1 tablespoon mustard
5. Slather a quarter of the white sauce over each baguette quarter, then top with ham, gruyere, and thyme
6. Bake until the cheese is bubble, about 12 minutes
7. Meanwhile, in a small bowl, combine the shallot andvinegar
8. Stir in the remaining 3 tablespoons mustard, then whisk in the evoo
9. In a large bowl, combine the frisee, cucumber and radish
10. Toss with the dressing
11. Serve the salad with the pizza