Description
Seven vegetable, vegan, gluten-free, dairy-free, low-fat soup that is surprisingly tasty despite all of those adjectives working against it. I created the recipe myself for my boyfriend who loves soups. For a kid-friendly version–puree this soup after you add all of the yucky, good-for-you vegetables and then add the kid-approved veggies, like potatoes, into the soup afterwards and cook until these veggies are done.
Ingredients
- Olive Oil
- Celery Ribs
- Onions
- Carrots
- Water
- Garlic Cloves
- Curry Powder
- Brussels Sprouts
- Cauliflower
- Potatoes
- Salt & Pepper