dine-in-dine-out (1)
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dine-in-dine-out (1)

7 Layer Jello

⏱ Recipe Time: 1 hr 20 min

Very good! Can change jello flavors to any flavor or color you want. My mom makes this for get togethers and always get rave reviews. Use can use red and green for christmas and so on. From thank heaven for…

Description

Very good! Can change jello flavors to any flavor or color you want. My mom makes this for get togethers and always get rave reviews. Use can use red and green for christmas and so on. From thank heaven for home made cooks cookbook. Use a 9 x 13 dish. Preferably glass because this is such a beautiful looking salad. Careful when adding the layers. Start out spooning it on and then tip pan and pour out over spoon as not to mix the layers. Worth the wait. Can use sugar-free jello, fat free evaporated milk, and lite cool whip.

Ingredients

  • Black Cherry Jell-o
  • Cherry Jell-o
  • Lime Jell-o Gelatin
  • Lemon Jell-o Gelatin
  • Orange Jell-o
  • Raspberry Jell-o Gelatin
  • Strawberry Jell-o Gelatin Dessert
  • Boiling Water
  • Cold Water
  • Evaporated Milk
  • Cool Whip
  • Pecans

Instructions

  1. 1st layer
  2. Boil 3 / 4 cup hot water
  3. Add black cherry jello and stir until dissolved
  4. Remove from heat and add 3 / 4 cup cold water
  5. Stir
  6. Pour into dish and chill for 40 minutes
  7. 2nd layer
  8. Boil 1 / 2 cup hot water
  9. Add cherry jello and stir until dissolved
  10. Remove from heat and add 1 / 2 cup cold water and 1 / 2 cup evaporated milk
  11. Stir and gently pour over top of 1st layer
  12. Chill for 30 minutes
  13. 3rd layer
  14. Boil 3 / 4 cup hot water
  15. Add lime jello and stir until dissolved
  16. Remove from heat and add 3 / 4 cup cold water
  17. Stir and gently pour over 2nd layer
  18. Chill for 30 minutes
  19. 4th layer
  20. Boil 1 / 2 cup hot water
  21. Add lemon jello and stir until dissolved
  22. Remove from heat and add 1 / 2 cup cold water and 1 / 2 cup evaporated milk
  23. Stir and gently pour over 3rd layer
  24. Chill for 30 minutes
  25. 5th layer
  26. Boil 3 / 4 cup hot water
  27. Add orange jello and stir until dissolved
  28. Remove from heat and add 3 / 4 cup cold water
  29. Stir and gently pour over 4th layer
  30. Chill for 30 minutes
  31. 6th layer
  32. Boil 1 / 2 cup hot water
  33. Add raspberry jello and stir until dissolved
  34. Remove from heat and add 1 / 2 cup cold water and 1 / 2 cup evaporated milk
  35. Stir and gently pour over 5th layer
  36. Chill 30 minutes
  37. 7th layer
  38. Boil 3 / 4 cup hot water
  39. Add strawberry jello and stir until dissolved
  40. Remove from heat and add 3 / 4 cup cold water
  41. Stir and gently pour over 6th layer
  42. Chill
  43. Then spread with cool whip and top with pecans
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