Description
I love recipes like this! The vanilla chips are creamy and combine well with the raspberry! It is just perfect for any occasion! 8)
Ingredients
- Sugar
- Butter
- Salt
- Vanilla Extract
- All-purpose Flour
- Eggs
- Red Raspberry Preserves
- Vanilla Chip
Instructions
- Heat oven to 350
- In large mixing bowl, combine sugar, butter, salt and vanilla extract
- Beat at medium speed, scraping bowl often and then reduce speed to low
- Beat, adding in flour 1 cup at a time, scraping bowl often, until mixture is crumbly
- Set aside 1 cup of mixture
- Add eggs to remaining crumb mixture in the bowl
- Beat until mixture forms dough
- Evenly press into ungreased 13×9-inch pan
- Bake 30 minutes or until lightly browned
- Slather preserves over the hot, partially baked bars
- Sprinkle vanilla chips over and add reserved crumb mixture
- Baking for additional 20-25 minutes or until topping is lightly browned
- Allow to cool thoroughly before cutting into bars