Description
This is for people who like things a little spicy
Ingredients
- Pork Butt
- Barbecue Sauce
- Prepared Mustard
- Red Pepper Flakes
- Onion
- Hot Sauce
- Salt And Pepper
- Liquid Smoke
Instructions
- In the crock pot place the roast and sprinkle it with salt and pepper
- Place it in there on low for 45 minutes to 1 hour then add the bbq sauce mustard, onion and pepper flakes
- Cook on low for 6-8 hours until the pork easily shreds apart
- Baste the inside of the buns you intend to serve them on with a generous amount of sauce from the crock pot