Description
This is a delicious and quick way to make chicken parmesan. I've made it quite a few time for my wife and we really enjoy it.
Ingredients
- Boneless Skinless Chicken Breast Halves
- Egg
- Seasoned Dry Bread Crumb
- Margarine
- Spaghetti Sauce
- Mozzarella Cheese
- Parmesan Cheese
- Dried Parsley Flakes
- Cooked Spaghetti
Instructions
- Flatten chicken to even thickness using palm of hand or meat mallet
- Dip chicken in egg, then coat with crumbs
- In 10-inch skillet over medium heat, heat margarine and cook chicken until brown on both sides
- Add spaghetti sauce
- Reduce heat to low and cover, simmer for 10 minutes
- Sprinkle with cheeses and parsley
- Cover and allow to simmer 5 more minutes or until cheese melts
- Serve over hot spaghetti