Description
This stuffing is delicious and elegant and will make you look like you created a complicated dish. In reality, it is very easy and is great for the first time thanksgiving host!
Ingredients
- Extra Virgin Olive Oil
- Turkey Sausage
- Onion
- Celery & Leaves
- Bread Cubes
- Sweet Potatoes
- Mushroom
- Pears
- Garlic
- Salt And Pepper
- Nutmeg
Instructions
- Saute the sausage meat and oil in a medium frying pan
- Drain the fat from the browned sausage and add the chopped onion and celery
- Saute until the onion is soft
- Place in large casserole dish
- Stir in rest of the ingredients well
- Stuff the turkey if desired and bake the extra alongside for one hour in a greased casserole dish
- Make sure the stuffing is at room temperature before stuffing the turkey or baking alone