Description
Egg free and very moist you can make a cake or do muffins and its so easy, and if you wanted you could safely lick the spoon as its egg free.
Ingredients
- Self-rising Flour
- Margarine
- Sugar
- Milk
- White Vinegar
- Bicarbonate Of Soda
- Chocolate Chips
Instructions
- Cream together sugar and margarine
- Add together in a bowl milk, vinegar and bicarbinate allow it to froth then add the liquid and flour mixing slow to the sugar and margarine add your chosen from list and bake in a greased 7 inch tin or place in muffin cases until mixture has gone
- Cook cake for 1 hour and muffins until golden brown and firm on top