Description
Here's a recipe a friend sent when i wanted to make homemade maple candy. Let me know what you think of it!
Ingredients
- Maple Syrup
- Cream
- Butter
- Nutmeats
- Lemon Extract
Instructions
- Cook the maple syrup, cream, and butter for 9 minutes after the boiling point is reached
- Remove from heat, add the nut meats and extract and stir for 5 minutes
- Pour into buttered pans and when cool, cut into squares