Description
I found this in my grandma's recipes box. She cut it out of a magazine, so i'm not sure if she ever tried it, but it sounded interesting to me.
Ingredients
- Ground Pork
- Sharp Cheddar Cheese
- Biscuit Mix
Instructions
- Combine sausage, cheese and biscuit mix
- Roll into balls about the size of a marble
- Freeze or refrigerate if you would like to use them later
- To serve, bring to room temperature and bake in a shallow pan at 350 degrees for 15 to 20 minutes, or until golden brown on the bottom
- Serve and enjoy!
