Description
This is a very easy dish to prepare. Goes great over crunchy chow mein noodles.
Ingredients
- Olive Oil
- Boneless Skinless Chicken Breast Half
- Frozen Green Beans
- Frozen Mixed Vegetables
- Hot Pepper Sauce
Instructions
- In a large skillet heat 2 tablespoons of the olive oil on medium high heat
- Add the chicken and cook, turning, until golden on both sides and white throughout, about 10 minutes
- Remove to a plate
- Add the vegetable to the pan
- Cover and reduce the heat to medium
- Steam the vegetable about 10 to 15 minutes, or until thawed and hot
- Add the remaining 4 tablespoons of olive oil to the skillet along with the hot sauce
- Cook, stirring often, until hot, about 2 minutes
- Return the chicken to the pan to heat through