dine-in-dine-out
dine-in-dine-out

Decide. Discover. Dine.

Piquillo Pepper Ketchup

This recipe is adapted from hubert keller’s burger bar cookbook. I never had a piquillo pepper before. They taste like an italian roasted red pepper, but with more tang. I like the idea of making homemade ketchup so i can…

Penne With Goat Cheese Kale Olives And Turkey

In this light yet satiating change of pace from tetrazzini and a la king, goat cheese melts into a creamy sauce for pasta, greens, and turkey. From martha stewart living, november 2008

Parmigiano Crusted Rigatoni W Cauliflower Bacon

Melissa rubel from food & wine magazine, uses a few shortcuts to make her creamy baked pasta. She starts by boiling the cauliflower and rigatoni together in one pot. Then, for a quick and supercrispy topping, she sprinkles the dish…

Oven Fried Chicken From Paula Deen

This is very delicious, and easy to make! Placing the chicken on the cooling rack is really what makes it great, no need to turn them. I double the mustard/water combo, because i think this makes the chicken more moist.…

Orecchiette With Broccoli Raab And Crispy Bread Crumbs

Broccoli raab, called cime di rape in italy, is traditional with orecchiette pasta. Anchovy is also a traditional flavoring; if you like, you can add a couple of anchovy fillets with the garlic and red pepper and mash them into…

New Wellington

This is from a series of videos starring tyler florence on aol food & home. Here he prepares a new twist on beef wellington and it sounds totally fantastic! However, it seems to be a bit labor intensive but i…

Mustard Chicken Salad

Why wait for a picnic? Push back your furniture and pull out a blanket and spread it on the floor. Have your kids put on their shorts and sunglasses and then have the whole family sit down and enjoy this…