Perruso S Spaghetti And Meatballs
Another of my stepmother’s family recipes. It’s a classic! I always double the meatballs so we have them for meatball subs. Yummy!
Perfect Meatballs
A traditional italian meatball, slow cooked in a basic pomodoro sauce (see “perfect pomodoro sauce”). The idea is to make these as moist and as un-meatloaf tasting as possible. If the meat doesn’t seem to “stick” together, add a few…
Perfect Chicken Cordon Bleu
This chicken was my most requested dinner when i was living at home. Now i make it quite often. It’s perfect for a worknight because it’s super simple. I’m not usually a fan of swiss cheese but it definitely gives…
Penny S Spaghetti Sauce And Meatballs
This is such a great meal to make in abundance. Serve it to a crowd and freeze some for later. So many different uses, too. I sometimes make the sauce with the meat crumbled into it and use some of…
Peggy S Eggplant Casserole
My mom’s original recipe. Use your food processor not only to process the ham, but to chop the vegetables, too. Freezes well.
Pecan Crusted Tilapia
Very simple, fresh, wonderful recipe. Very quick and easy for beginners.
Paul S Italian Style Meatloaf
A twist on the old standard meatloaf. This is from someone who used to run an old bbs that had a cooking “echo”. I use 1/2 ground beef, and 1/2 ground turkey. Use a commercial canned marinara or make your…
Patrick S Easy Walleye
Walleye is a freshwater fish, predominant in lake erie, which yields nice, thick, white fillets. This recipe can also be used equally well in preparing sauger and/or saugeye.
Pasta Ponza
Giada recipe. Lovely!
Pasta Incaciata Baked Pasta Wrapped In Eggplant Aubergine Sli
From cucina amore–nick stellino 1997