Miss Daisy S Deviled Eggs

These are the best deviled eggs i have ever tried. I usually have to double this recipe because they are gone almost as soon as i put them out.

Liz S German Potato Salad

My friend liz is german, this is her late mothers recipe which we ate at her place the other night. Cook and prep time don’t take cooling of potatoes into account. Photo includes about 1/4 red onion finely sliced.

Leftover Potatoes Salad

This is a quick way to make potato salad. If you just want 1 or 2 servings, just cut it in half.

Lebanon Sandwich Spread

This is the best spread you can make. It’s great for finger sandwiches or a whole sandwich in your lunch can. I’ve tried most of the others and they don’t even come close. This stuff is addictive.

Leaf Lettuce Salad

This recipe is perfect for those first tender lettuces you harvest from your garden. The dressing is delicious actually and goes well with just about any lettuce. We have it all year round with baby gems tossed with a few…

Layered Spinach Salad

A bit different from your usual layered salads.

Layered Lettuce Salad

This recipe came from an old pine to prairie cookbook that the recipes were donated to. The telephone pioneers of america made the book. My mother gave me three of these cookbooks and our family has used a lot of…

Laksa

I spent a considerable number of years an asian expatriate in the western world, mostly as a student. Back when i was in boarding school in australia, one of the things i missed the most were the steamy dishes from…

Kona K S Korean Style Potato Salad

Many korean restaurants serve this potato salad as “banchan” (the side dishes that accompany your meal). In my opinion, the key is the kewpie mayonnaise. It’s pretty readily available at any asian market. Although you can substitute regular mayo, i’d…

Kinda Amish Macaroni Salad

Why only