dine-in-dine-out
dine-in-dine-out

North African Vegetable Ragout

The heat of chile, spices of north africa and earthiness of kale beautifully complement sweet butternut squash in this hearty ragout. Bright, rich and healthy, this recipe is easily prepared in 30 minutes making it a delicious option for a…

North African Spiced Carrots

This is from eating well, fall 2004 issue. I have always despised cooked carrots, but have found it’s because i don’t like them with added sugars or brown sugars and i really hate them mushy. This is the first cooked…

North African Spice Blend

I found the original recipe for this at a spice retailer’s website, but i changed it a bit to suit my own taste. Yum! This is good for soups, stews, or combined with olive oil and lemons to coat a…

North African Meatballs Boulettes

In france, meatballs are called boulettes (sounds better than meatballs), and by far the favorite versions are the spice-scented north african type. Most of the neighborhood tunisian and moroccan restaurants in paris offer them, served as an appetizer or a…

North African Marinade For Flank Steak

This is a recipe i found in my “the complete meat cookbook” by bruce aidells and denis kelly. Posting for zwt event so untried by me, but sounds like something we would enjoy. They stated: “”north african marinade is also…