dine-in-dine-out (1)
dine-in-dine-out (1)

Egg Yeast Casein And Gluten Free Biscuits

This recipe was adapted from the gluten-free gourmet scone recipe. I was looking for an allergen free biscuit recipe to top off a meat and veggie pie . These biscuits should bake both on-top of like dishes or independently to…

Egg Malai Masala

From the thursday magazine, this recipe was submitted by apan goswami to the ‘what’s cooking’ column.

Egg Chop

Egg chop is basically a street food that we enjoy during the rainy season. When the weather is wet and romantic, who can resist such a delicious deep fried snack? If you do not want your family to have egg…

Easy Whole Wheat Cauliflower Samosa

A crisp out of this world deep fried snack, loved all over the world. You can make any filling you want, mine is just a suggestion. Good combinations are sweet corn and cheese, spinach and feta, soya mince, lentils etc.…

Easy Dahl Recipe

My family recipes from india and sri lanka are all quite good, but this is one of the easiest and best!

Dry Potato Curry

I found this delicious recipe in the margaret fulton cookbook. I didn’t have any mustard seeds, so subbed a teaspoon of english mustard; and subbed a teaspoon of curry powder for the garam masala. We had it with a thai…

Dry And Spicy Curry

Also called jhalfarazie or jalfrezi, this is a method of using up leftovers. Some cooks prefer to use at least two kinds of meat and fish. From “indian & chinese cooking from the himalayan rim,” by copeland marks.

Divine Indian Spinach

This recipe was divinely inspired. I threw it together while cooking an impromptu dinner at my house along with two friends. I have been trying to create a delicious spinach or greens dish for a while now, and finally, success!

Dhal Soup

Dhal is a term traditionally used to describe a spicy dish made with lentils or other legumes. From sam choy’s polynesian kitchen. (fiji)