Sausage And Black Eyed Pea Etouffee
From a love affair with southern cooking
Hoppin John Vegetarian
This is a vegetarian version of a traditional new year’s dish, said to bring luck when eaten before noon. Recipe from the vegetarian table: america by deborah madison, as adapted by the chicago tribune. A tasty and flavorful dish.
Caribbean Rice And Peas
This makes a one dish meal, and is very versatile. You can use turkey kielbasa to lower the fat content, or any smoked sausage. For the greens, you can substitute your favorite…use spinach, collard, or turnip greens. This recipe is…
Black Eyed Peas With Mustard Greens And Rice
Adapted from: “vegetable soups from deborah madison’s kitchen”. “a homey sunday-night sort of soup that makes no pretensions to being hoppin’ john or any other southern dish but simply a bowl of delicious nourishment. I’ve found that frozen black-eyed peas…
Black Eyed Peas Like Maw Maw S
Good ole southern cooking at it’s best. I looked forward to these every summer when the fresh black eyed peas were plentiful. Maw maw would get them by the bushel, we’d sit out back under the big old oaks in…
Black Eyed Pea And Sausage Soup
This came from a food blog, eating well, living thin. (http://eatingwelllivingthin.wordpress.com/) linda the author says: “black-eyed peas are supposed to bring good luck and prosperity when eaten on new years. This soup is easy, filling and just full of wonderful…
Black Eyed Pea Hambone Soup
This one is a favorite in our house. It is low cost, healthy with the vegies & peas & puts a lowly hambone (preferably with some good gristly bits & meat clinging to it) to great use. Don’t fear the…
Anina S Kenyan Pilau
A fantastic, aromatic rice dish that is wonderfully frugal and traditional to kenya. This recipe is a beautiful example of the fusion between african and indian cuisines local to the area. Serve this with kachumbari on the side!
Big Easy Gumbo
From january, 2011’s issued of southern living. This is an easier version of the original because it uses pre-cooked chicken and canned broth. Don’t forget…heat your oil good before adding the flour for a flavorful and fast roux. Good for…