dine-in-dine-out
dine-in-dine-out

Decide. Discover. Dine.

Red Wine Pasta 2

I haven’t tried it yet but wanted to post it for safekeeping. The cooking method for this version is slightly different from my recipe #351330. In this recipe, “the pasta finishes boiling in the wine sauce.” this turns the pasta…

Red Snapper With Basil Vinaigrette

The olive oil glazed potatoes (recipe #204742) make a perfect accompaniment to this dish. The time for this recipe will read 30 mins total, it’s not because you’ll make the vinaigrette while the fish is cooking. It comes from a…

Red Snapper Puttanesca Cooking Light

This flavorful recipe is from a 1996 cooking light magazine. I made a few adjustments for my family’s preferences, but it is still a tasty, very low-fat recipe.

Red Salmon Spaghetti Salad

Quick and easy, light and healthy, flavoursome lunch or brunch: red salmon tossed through pasta with garlic, diced red capsicum, baby spinach leaves, bean shoots and fresh basil. Serve with crusty italian style bread rolls. This dish can be eaten…

Red Potato Salad

From lee bailey’s the way i cook. This recipe has made the rounds and is very popular. Very easy to make. It’s one of those recipes that is greater than the sum of it’s ingredients.

Red Peppers And Onions Sauteed In Olive Oil

So good! And versitile–top pasta, hot dogs, hamburgers, steak, chicken, pizza, you name it with this! Orange and green peppers are great, too–use what you have, or which ever color you like best!