Red Wine Tomato Pasta
Different pastas can be substituted for the thin spaghetti if desired.
Red Wine Pasta 2
I haven’t tried it yet but wanted to post it for safekeeping. The cooking method for this version is slightly different from my recipe #351330. In this recipe, “the pasta finishes boiling in the wine sauce.” this turns the pasta…
Red Snapper With Basil Vinaigrette
The olive oil glazed potatoes (recipe #204742) make a perfect accompaniment to this dish. The time for this recipe will read 30 mins total, it’s not because you’ll make the vinaigrette while the fish is cooking. It comes from a…
Red Snapper Puttanesca Cooking Light
This flavorful recipe is from a 1996 cooking light magazine. I made a few adjustments for my family’s preferences, but it is still a tasty, very low-fat recipe.
Red Salmon Spaghetti Salad
Quick and easy, light and healthy, flavoursome lunch or brunch: red salmon tossed through pasta with garlic, diced red capsicum, baby spinach leaves, bean shoots and fresh basil. Serve with crusty italian style bread rolls. This dish can be eaten…
Red Rock Brewing Baked Italian Cheese Dip
This recipe comes from one of my favorite restaurants in salt lake city, red rock brewing co. This is always a must have when we go there to dine.
Red Potato Salad
From lee bailey’s the way i cook. This recipe has made the rounds and is very popular. Very easy to make. It’s one of those recipes that is greater than the sum of it’s ingredients.
Red Potato And Green Bean Saute
This recipe is from the deen brothers. It’s very simple but delicious.
Red Peppers And Onions Sauteed In Olive Oil
So good! And versitile–top pasta, hot dogs, hamburgers, steak, chicken, pizza, you name it with this! Orange and green peppers are great, too–use what you have, or which ever color you like best!
Red Pepper Portabella Wraps
Very filling lunch.
