Country Style Rigatoni
From food and wine’s ‘one-dish meals’
Chicken With White Beans And Escarole
This dish has a true tuscan flavor. Easy to make and delicious enough to impress your best company. Goes great with a salad and some crusty bread.
Chicken Soup With Rice Or Noodles
I adapted this from a ww cookbook for my parents who always get chicken with rice soup. It is best when made totally from scratch and the chicken is cooked in a crock-pot but can be made using a store…
Chicken Breast Ala Escarole
A wonderful one skillet meal and sooo delish!
Chef Salad
The use of fresh meats (or deli meats), various cheeses, and a classic dressing happily perched on a bed of screaming icy, cold, salad greens begs you to chow down, even in the hot, humid weather. Add or subtract to…
Catalan Escarole
A quick and delicious recipe from the chicago tribune that makes delightful use of our garden bounty of escarole. We have made a nice vegetarian dinner of this with freshly steamed rice. Of course, then this only served two instead…
Buca Di Beppo Italian Wedding Soup
Found this posted on another website, and posting it to make later. It comes from the chef at buca, and seems easier than my family recipe for this zuppa.
Bison Burgers With Cabernet Onions And Wisconsin Cheddar
Bison (buffalo) meat is very lean and is a healthier alternative to beef. The cabernet onions nicely complement the burgers. From bon appetit, february 2009.
Beans And Greens Soup
From my favorite chef, rachael ray. Yum-o! A great combination of flavors. Don’t omit the nutmeg. It is the best part. You can also try this with other greens; spinach, kale, arugula… add sliced mushrooms with the sautéed onions if…
Cream Of Cauliflower Soup Vegan
This is a dairy free