dine-in-dine-out (1)
dine-in-dine-out (1)

Curry Beef Noodles

You can use any prepared indian curry paste for these noodles, hot madras curry paste is an excellent choice. Serve with pappadams on the side, and fresh lime wedges to squeeze over the noodles. I hope you enjoy 🙂

Curried Zucchini Chowder

Nice mild curry flavour, add more if you like. Swirl no fat yogurt, sour cream or cream into each serving, to mellow the curry flavour. From company’s coming, cooking for diabetics. Diabetic choices: 1 starch, 1/2 fruit and veggie each…

Curried Shrimp With Brown Rice

We just made this again and everyone likes it (except for the shrimp hater). It’s not too strong a curry flavor as made. Add more if you like it stronger.

Curried Red Lentils

For me, this is comfort food. It only take about a half hour to make, and with some fresh pitas, it’s a fantastic meal by itself.

Curried Pan Fried Potatoes

Don’t have any o.j. To accompany your scrambled tofu? No problem: potatoes, eaten with the skins on, are a great source of vitamin c. Pan-fried potatoes are a great side dish for any breakfast entree. So eat your spuds! Serve…

Curried Lentils Veggies

We love curry and i was looking for a way to use up some red lentils and thought this sounded good. My kids really liked it and now it’s one of our favorites! It would go well with any meat;…

Curried Lentil And Lime Soup

Somebody was requesting a lentil soup recipe without tomatoes. Here is the one i know. I made it last winter and i really liked it. The recipe says it’s low-fat and the soup is definitely quick to throw together. I’m…