dine-in-dine-out (1)
dine-in-dine-out (1)

Garlic Fries The Real Deal

Living in california, i have tried every garlic fry out there and they all have too much garlic, too much/not enough salt or they are dry on the inside and lack the crispy crunch on the outside. Here is a…

Garlic Fries

This recipe came from cooking light magazine. I haven’t tried it yet, but definitely will. Fries are great comfort food.

Garlic And Herb Bread Pudding

A savory bread pudding that can be served as a side for soups or grilled meat. Use good bread that is a day old; try rosemary focaccia or sourdough. Published in cooking light magazine, october 2001.

Garden Harvest Quick Bread

This 2008 cooking light ultimate reader recipe contest winner quickly became one of my baking main-stays. Often i’ll double the batch and freeze the extra loaf. I’ve adapted jennifer dunklee’s original recipe by adding whole wheat flour, nutmeg and cloves…

Fudgy Cocoa Brownies

Recently adopted this abandoned recipe and began making some small modifications. Despite being nearly fat free, this recipe yields a moist and fudgy brownie that is sure to cure your chocolate cravings.