Focaccia With Garlic Rosemary

If you have a bread machine, this is extremely easy to make and tastes absolutely delicious! It’s best eaten immediately but leftovers (as if!) can be placed briefly in the microwave oven to soften. (prep time does not include time…

Focaccia Genoese

Adapted from “focaccia” by carol field. I am not sure how authentic this bread is, but it sure is good! The question you may have is: do you taste the wine? We could really not detect the flavor of wine…

Focaccia For The Love Of It Longmeadow Farm

Typically, at the end of a long saturday, after the farm has been put to bed, i bake these little focaccia delights. The bread usually fills the empty pockets of hunger that have made themselves known during the long afternoon.…

Focaccia Farcita Filled Italian Hearth Bread

There’s nothing as wonderful as a freshly baked focaccia. Adapted from “bread” by treuille and ferrigno. I even love this plain, without any filling. You can use anything for the filling; ii’ve included another variation. Generally, any italian-style ingredients such…

Focaccia D Oliva Rosmarino E Cipolla

Olive, rosemary and onion focaccia

Focaccia Bread

This is a nice focaccia recipe. I don’t always put all the toppings on, and often add toppings depending on what i have around and what i’m craving.

Focaccia Bread Machine

My family loves this bread & it is so easy to make. I serve it with italian food. It is adapted from a recipe in pizza, focaccia, flat, & filled breads from your bread machine. You may substitute herbs in…

Fluffy Golden Frittata

This frittata is different from most because the egg whites are stiffly beaten before adding the egg yolks, creating a beautiful light and puffy golden edge/crust. Use the vegetables and cheese of your choice. It’s based on a recipe in…

Florentine Style Steak Bistecca Alla Fiorentina

My dd and sil had their honeymoon in italy in december. For a gift to her father, she sent 2 wonderful porterhouse steaks and a fabulous menu complete with recipes so that we could share italy with them.

Florentine Meatballs

These turned out so tasty with a twist to the regular meatball. Easy to prepare and yummy to eat. I’ve used canned spinach and suggest using your favorite cheese in the sauce (although provolone was good). Not sure where i…