dine-in-dine-out (1)
dine-in-dine-out (1)

Good Eats Lentil Soup

Adapted from alton brown’s good eats, this is wonderful soup! I have tweaked it a little, after reading all the reviews. Enjoy! To make the soup more of a main meal, add soy chorizo to it!

Golden Raisin Pumpkin Bread

Posted by request. This recipe comes from a cookbook compiled by the food editors of the farm journal called

Gluten Free Persimmon Pecan Cake

This is a very moist gluten-free cake, rich and luxurious tasting. I make this with my “i can’t believe it’s not gluten! Gluten-free cake flour mix” (recipe #189120) but you can use most premixed gluten-free flours as long as they…

Glazed Carrots And Pineapple

This side dish takes just minutes to prepare and it just might help you get some vegetables into your child. It’s worth a try and if they don’t go for it, there will just be more for you.

Ginger Spice Coffee Qishr

Ginger coffee hails from yemen and rivals any flavored coffee that comes from the coffee shops. It is sweetened with sugar and ground ginger is added. I have added other spices that i enjoy.

Gewuerzplaetzchen Traditional German Spice Cookies

This recipe comes from dr. Oetker and is very, very good. It gets better and better as the cookies age and the taste is just wonderful. I think these cookies bring instant christmas spirit to even the most uncheerful person.…