Fresh Figs With Ice Cream And Amaretto Chocolate Sauce
If there is one thing i love, it’s a fresh fig! This recipe is from california fresh fig booklet.
Frangipane Tart With Strawberries And Raspberries
You can use a refrigerated pie dough in place of the pate brisee. It is also good using all strawberries or raspberries or other fruits. Recipe is from gourmet 1991.
Frangipane Pithivier
A lovely dessert tart! I used pepperidge farm for the puffed pastry tart, another two recipes for the filling and dancer’s chocolate almond sauce #5331 for the sauce on top. It made for a fantastic combination!
Flaming Dr Pepper
Tastes just like a dr. Pepper. Be careful though, these go down very smoothly but they will sneak up on you.
Fire Eater
This drink looks beautiful served in a fancy shot glass. It has pretty layers.
Festive Strawberry Trifle
This is a to “die-for” strawberry trifle. It is easy to make, or can be used with frozen berry slices, as well. This is beautiful for all holidays, dinner parties or just to treat yourselves! I found this on diana’s…
Fantastic Chicken Amaretto
This is a restaurant quality chicken dish that is delicious, i have made it many times for my family and also have served it to guests and always receive rave reviews! — you will love this!
El Borincano
Like most tropical drinks made with rum and originating in puerto rico, this is a refreshing and slightly intoxicating (hee, hee) beverage.
Easy Amaretto Fruit Dip
This fruit dip is very easy to whip up, and tastes so good you could eat it plain!
Dust Cutters
One of my father’s favorites – from the beefsteak mining company. I use the frozen orange juice and lemonade in cans so i can reuse the cans for measuring everything else.