Fluffy Strawberry Lime Pie

Description

A wonderful pie to serve to guests as a dessert! Plan ahead this pie needs to chill for a minumum of 3 hours before serving. Use the 4 serving size jello for this)

Ingredients

• Pie Crust
• Boiling Water
• Strawberry Jell-o Gelatin Dessert
• Lime Zest
• Fresh Lime Juice
• Whipping Cream
• Powdered Sugar
• Strawberry
• Whipped Cream

Instructions

1. In a bowl mix the strawberry gelatin with boiling water until the gelatin and sugar are completely dissolved
2. Stir in the lime peel and lime juice
3. Refrigerate for about 1 hour or until very thick but not set
4. In a medium bowl beat the gelatin mixture using an electric mixer on high speed for about 4 minutes, scraping the bowl occasionally until thick and fluffy
5. Set aside
6. In another chilled bowl beat the whipping cream and 3 / 4 cup powdered sugar on high speed until stiff
7. Using a spatula gently stir in the whipping cream mixture with the crushed strawberries into the gelatin / lime mixture
8. Pour into prepared baked crust
9. Refrigerate for a minumum of 3 hours or until set
10. Garnish with whipped cream and sliced strawberries
11. Refrigerate and leftovers