Not Fried Zucchini

Description

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Ingredients

• Zucchini
• Balsamic Vinegar
• Fresh Rosemary
• Garlic Cloves
• Salt
• Pepper
• Nonstick Cooking Spray

Instructions

1. Cut the zucchini into thin wedges
2. In a shallow bowl, whisk together the vinegar, rosemary, and garlic
3. Add salt and pepper to taste
4. Add the zucchini and toss so that all the sticks are thoroughly coated
5. Allow the zucchini to absorb the marinade for 2-3 minutes
6. Coat a baking sheet with nonstick cooking spray
7. Arrange the zucchini on the prepared baking sheet
8. Roast at 375 for 25 to 30 minutes, or until dark brown