Description
When you bite into these delicious cupcakes, you will get a surprise. A small chocolate easter egg in baked in the middle. Frost and decorate with your favorite icing. Fun to make with the kids.
Ingredients
- Butter
- Light Brown Sugar
- Sugar
- Eggs
- Vanilla Extract
- Flour
- Baking Powder
- Salt
- Milk
- Chocolate Eggs
Instructions
- Heat oven to 350 and insert 24 paper baking cups into muffin tins
- Mix together, butter, sugar, eggs and vanilla in large mixing bowl until blended
- Beat on high speed for 5 minutes
- On low speed, beat in flour, baking powder and salt alternately with milk until well blended
- Fill muffin liners 1 / 3 full and place a chocolate egg in the center of each
- Top with remaining batter to 2 / 3 full
- Bake for 18 to 20 minutes or until done
- Cool and frost as desired