Description
A treasured find in southern living magazine. Easy and cheesy, that's the way we like it. You can substitute cream of mushroom soup for the nacho cheese soup if desired.
Ingredients
- Nacho Cheese Soup
- Cheddar Cheese
- Milk
- Prepared Mustard
- Black Pepper
- Elbow Macaroni
- French-fried Onions
Instructions
- Preheat oven to 350f
- Stir together first 5 ingredients until blended
- Stir in macaroni
- Spoon mixture into a lightly greased 11×7 baking dish
- Bake at 350f
- For 25 minutes
- Top with french fried onions and bake 5 more minutes