Description
I came up with this recipe trying to make a version of dave & buster's black jack burger, but with a twist. D&b is my son's favorite place to eat and the bjb is what he always orders. He and i both loved them and we hope you do too! By the way… I didn't measure as i was making them so the the measurements listed are a guesstimate (my best guess). *** a note… I made these again last night for ds and his friend but we didn't have any pickles. Pickles are a must, without them the burgers are just not the same!
Ingredients
- Ground Beef
- Barbecue Sauce
- Mccormick Grill Seasoning
- Plain Breadcrumbs
- Dinner Rolls
- Bacon
- Ketchup
- Pickle
Instructions
- Pre-heat oven to 400 degrees
- Place bacon on a broiler pan and cook for 10 – 12 minutes, until crispy
- Meanwhile, combine ground beef with 4t bbq sauce, grill seasoning and bread crumbs
- Form into small patties and using your thumb, form a deep indent into the center of each patty
- On an indoor grill, grill patties over medium heat until both sides have grill marks
- Remove the bacon from the oven and lower the temperature to 350 degrees
- Transfer sliders to the oven and cook for 4 – 5 minutes
- Remove the sliders from the oven and top with condiments and serve