Honey Pecan Pork Chops

Description

A favorite of my family.

Ingredients

• Boneless Pork Chops
• All-purpose Flour
• Salt
• Pepper
• Butter
• Honey
• Pecans

Instructions

1. Flatten pork chops slightly
2. In a shallow bowl, combine the flour, salt and pepper
3. Coat chops with flour mixture
4. In a large skillet, cook pork chops in butter over medium heat for 3-5 minutes on each side or until juices run clear
5. Remove and keep warm
6. Add honey and pecans to the skillet, scraping to loosen browned bits
7. Heat through
8. Pour over pork chops